National Pancake Day
February 23, 2010 in Diabetic Menu Item, Mediterranean, Whole Grains by Joyce Bunderson
I hope you didn’t miss our two New Pancake Recipes developed for National Pancake Day – Today February 23rd.
They’re both made with our 100% whole organic hard red spring wheat (no white flour by any name), our mild extra virgin olive oil for baking (included in the package), and Delight (our zero-calorie all-natural sweetener, in the mix). The two recipes were a big hit with our family.
Be sure to try our Sweet Potato Pancakes with Apple Walnut Topping recipe.
And the Apple Pie Oatmeal Pancakes, with Applesauce Topping.
A few days left to celebrate Pancakes. Remember, Good Health Can Be Yummy!
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