Tropical Muffins

May 26, 2010 in Muffins Your Way Recipes by Webmaster

Great whole wheat muffins made with any of your favorite tropical fruit.

Ingredients:

2 cups of Dr. Grandma's Whole Wheat Muffins Your Way mix (with 1/4 cup olive oil).

Tropical Fruits: You can use any one, or all of the tropical fruits: Papaya (very ripe and diced); Pineapple crushed (well drained) - or fresh diced Pineapple; Mango (fresh ripe mango - diced; or canned mango, drained and diced); Banana (diced).

Directions:
  1. Preheat oven to 400º F.
  2. Coat muffin pans with vegetable spray.
  3. Mix
    • ½ cup water plus 1/4 cup olive oil.
    • Two eggs or ½ cup egg substitute.
  4. Add
    • 2 cups of Dr. Grandma’s Muffins Your Way Mix.
    • Stir until just moist (do not over mix).
  5. Gently stir in
    • 1 ½ cups of any combination of diced
      tropical fruit.
  6. Fill 12 muffin tins.
  7. Optional: Sprinkle with cinnamon and sugar, if desired.
  8. Bake until golden brown and a toothpick comes out clean from the center of the muffin; about 16 to 20 minutes.
  9. Remove from muffin tin to wire rack immediately, before cooling
  10. Makes 12 muffins.
  11. Can be frozen