Zucchini Nut Muffins

May 26, 2010 in Muffins Your Way Recipes by Webmaster

Whole wheat muffins with some nutty Zucchini.

Ingredients:
  • 2 cups of Dr. Grandma's Whole Wheat Muffins Your Way Mix (with accompanying 1/4 cup extra virgin olive oil)
  • Two eggs or ½ cup egg substitute
  • 2 cups grated zucchini
  • ½ cup broken nuts or sunflower seeds (optional)
  • Optional: 1 teaspoon orange zest (finely grated orange peel)
  • Optional: 1 tablespoon orange juice concentrate
  • Optional: Cinnamon and sugar for topping
Directions:
  1. Preheat oven to 400º F.
  2. Coat muffin pans with vegetable spray.
  3. Mix
    • 2 cups grated zucchini
    • ½ cup water plus extra virgin olive oil
    • Two eggs or ½ cup egg substitute
    • Optional 1 teaspoon orange zest (finely grated orange peel)
    • Optional 1 tablespoon orange juice concentrate
  4. Add
    • 2 cups of Dr. Grandma’s Muffins Your Way Mix
    • ½ cup broken nuts or sunflower seeds (optional)
  5. Stir until just moist (do not over mix).
  6. Fill 12 muffin tins.
  7. Optional: Sprinkle with cinnamon and sugar, if desired.
  8. Bake until golden brown and a toothpick comes out clean from the center of the muffin; about 14 to 18 minutes.
  9. Remove from muffin tin to wire rack immediately, before cooling.
  10. Makes 12 muffins.
  11. Can be frozen