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Food Trends to Consider

January 20, 2015 by Joyce Bunderson

I stumbled upon an article titled: Consumers will eat more seeds and less red meat in 2015, dietitians predict; Elizabeth Crawford wrote it. The title really caught my eye because the research supports the idea that health would be improved by eating less red meat and more seeds. So like many health enthusiasts, I immediately […]

Thoughts on Gratitude

November 25, 2014 by Joyce Bunderson

I love celebrating Thanksgiving Day. I’ve always, for as long as I can remember, enjoyed the Thanksgiving holiday. When raising my children, I tried to do a number of activities, like picking quotes out of a pumpkin that were about being thankful. This week I read one that I would probably do, if the children […]

Words for the Wise

November 11, 2014 by Joyce Bunderson

It seems to me that the number of reasons to eat out escalates during the fall. Part of it might be that the holiday season is approaching and that intensifies the number of requirements upon our time. For whatever reason, the fact is that we America are struggling with an epidemic of overweight and obesity […]

Tweaking Our Lifestyle to Reduce Stroke Risk

October 14, 2014 by Joyce Bunderson

I was reading a new study that has been published on line for free in Neurology. At first I would say that there were no surprises; but on second look, I feel that the size of the stroke risk reduction is pretty amazing – 54%. The researchers at the Karolinska Institute in Stockholm, Sweden found […]

Unexpected Influence of Big Nearby Eaters

September 30, 2014 by Joyce Bunderson

The research below is a new twist on an old adage my grandmother’s shared with me; “Tell me who your friends are and I’ll tell you what you are.” I just read a little bit about this research and said to myself, “This has Brian Wansink written all over it.”  If you’re not familiar with […]

Sow’s Ears, Silk Purses and Celebrity Chefs

August 26, 2014 by Joyce Bunderson

Last week before leaving town for a few days, an article caught my attention.  Associated Press writer Candice Choi wrote the article, the article that I’m referring to is: McDonald’s attempts to dispel its long-held junk food image. I read the article in my local newspaper, but wanted to refer you to a digital copy […]

Moderation and Portion Size for Junk Food

August 19, 2014 by Joyce Bunderson

The Academy of Nutrition and Dietetics (AND) has a position statement called the Total Diet Approach to Healthy Eating, which was published in February 2013. There was nothing new about the AND’s statement when it came out: “All foods can fit within this pattern if consumed in moderation with appropriate portion size and combined with […]

Staying Hydrated

July 15, 2014 by Joyce Bunderson

During the past couple of weeks we moved from a home of twenty-three years to the new home that we just finished building. During that time I learned many things; one is that moving during July is the busiest time of year. I think July is so busy because the children are out of school. […]

Energizer Bunny Vs Running Low on Energy

May 13, 2014 by Joyce Bunderson

I’ve spent most of my life with a marvelous level of energy; by that I mean the ability to keep going – you know, like the Energizer Bunny. It’s been a real blessing to me that I can get so much done in a day. But I’ve had an interesting experience in the past several […]

My Biggest Feeding Failure

May 6, 2014 by Joyce Bunderson

Mother’s Day brings an immense array of memories and thoughts. My children are so kind about my loving and mothering; but let’s face it; I made mistakes when raising and feeding my children (I’m sure they remember also, but are just too kind to remind me). So when I learn that I did something right […]