July 24, 2018 by Joyce Bunderson
If you agree with some of the basic propositions of this blog, including Good Health Can Be Yummy and Enjoy in Moderation you will understand why I pitch something especially yummy, even though you have to be quite careful to use it moderately. Maple Syrup is one of these really yummy natural foods. Last year […]
Tags: Avoiding Junk Foods, Healthy Eating
July 17, 2018 by Joyce Bunderson
This is definitely the age of non-dairy milk. Options are more plentiful than a dietitian’s wildest imagination. My imagination can be pretty wild, but I still see a range of options that include both good and bad choices for different individuals. Having all these choices can be nice, especially if you have lactose intolerance; you’re […]
Tags: Foodland, Healthy Eating
July 10, 2018 by Joyce Bunderson
If you glance at the banners touting high protein on the front of packages, and see protein bars, shakes and powders at check out counters you may start to worry that you need to increase your protein intake. Not so! This is just hype to sell way more than you need. The fact is that […]
Tags: Healthy Eating
July 3, 2018 by Joyce Bunderson
Have you ever noticed that meals sometimes become routine? I remember when my family was young and I was working fulltime. Then we had a pasta casserole, marinara sauce and browned burger, with grated cheese on top – one two many times. The fact is that I had that as a frequent standby, because it […]
Tags: Cooking & Baking Hints, Healthy Eating
June 26, 2018 by Joyce Bunderson
Have you started watching the little video on the Internet that tells us that the biggest danger in the American diet is lectin? I did. It just zaps my strength when I read or watch this type of bizarre information. It’s especially discouraging when I read that a medical doctor (Steven Gundry is supposedly a […]
Tags: Food-like substances, Foodland, Health Claims, Healthy Eating
June 19, 2018 by Joyce Bunderson
When I stumble upon the word phytonutrient (or phytochemical – same thing; phyto means of a plant in Greek), it is usually being used by someone who is selling supplements. The most disappointing part of the word use is that it is usually about a few specific phytonutrients that have been cheaply extracted from plants […]
Tags: Healthy Eating, Nutrients
June 12, 2018 by Joyce Bunderson
Watching someone gradually ‘slip away’ into the grips of Alzheimer’s disease is a sobering experience. Many of us have considerable fear of this happening to us; but what surprises me is that it doesn’t appear that most people understand that less than 1% of the Alzheimer’s population develops the disease due to a genetic mutation. […]
Tags: Health Claims, Healthy Eating
June 5, 2018 by Joyce Bunderson
Sometimes people are shocked when I say that frozen produce is an excellent source of nutritious, top quality fruits and vegetables. It is a common idea that frozen commodities are somehow inferior to fresh produce, and that it costs more. There are quite a few factors that support my claim that frozen produce rates “excellent” […]
Tags: Cooking & Baking Hints, Food Economics, Foodland, Healthy Eating
May 29, 2018 by Joyce Bunderson
Hypertension or high blood pressure has long been known as a silent killer; the fact that humans don’t really feel their blood pressure, means that a person can have lethal blood pressure and not have a clue. So the first step is to take opportunities to check your blood pressure fairly frequently. The next step […]
Tags: Exercise, Healthy Eating, heart health, Mediterranean kitchen, Reduce cardiovascular disease risk
May 22, 2018 by Joyce Bunderson
There are a few issues that trouble me while observing the general public go through yet another restrictive diet. (The ketogenic diet seems to be gaining popularity by the day.) Restrictive diets can lead to fewer calories and thus to weight loss. But eventually they go off the diet, unless they mold it into a […]
Tags: Healthy Eating, Weight Management