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Food Trends – 2016

January 26, 2016 by Joyce Bunderson

I should admit up front that I’ve never been on the cutting-edge of trends. I was never the first at school to roll up the waist of my skirt or wear multiple petticoats under my felt poodle skirt. No, but without much thought and probably because I was like most teens wanting to be in […]

Down-Shifting Hedonic Hunger

January 19, 2016 by Joyce Bunderson

The term “Hedonic Hunger” gives a name to a very powerful concept in understanding why we overeat certain foods; and why we can’t stop ourselves once we start eating them. Hedonism is from the Greek, and it means seeking pleasure. Hunger is normally not out of control; it is regulated by our bodies in a […]

Between the Lines of the New Guidelines

January 12, 2016 by Joyce Bunderson

Another five years have gone by and thus the new 2015-2020 Dietary Guidelines have been released jointly by the Health and Human Services (HHS) and the U.S. Department of Agriculture (USDA). You may think that the guidelines don’t really have much to do with you; but by understanding them, your own diet can be improved. […]

Let the Buyer Beware

November 24, 2015 by Joyce Bunderson

Let the buyer beware (Caveat Emptor) is an old (1523) but useful adage, especially when making the decision to buy and take supplements. Those of you, readers of this blog over the long haul, are probably not surprised to have another warning about supplements. You are already aware of my suggestions to take careful consideration […]

Cheerios Caught in Labeling Slight of Hand

November 17, 2015 by Joyce Bunderson

I want to start today’s article with an example of why we need to pay attention to how much sugar is in our food – especially our processed food. On November 10, 2015 ABC News reported on a class action lawsuit against General Mills. The lawsuit has to do with the fact that General Mills […]

Learn Good Carbs / Good Fats; Avoid Bad Ones

November 3, 2015 by Joyce Bunderson

A couple weeks ago the New York Times published an article written by Jane E. Brody, called; The Fats You Don’t Need to Fear, and the Carbs That You Do. It’s a nice review of how we got to where we are; that is, 75% of men and 67% of women – overweight or obese. […]

Playing Russian Roulette with Careless Supplement Use and Over-Use

October 20, 2015 by Joyce Bunderson

This past week has provided some sobering news. Lamar Odom stopped breathing and went into a coma. And although the owner of the “Love Ranch” (brothel) wants to protect the reputation of his business, the doctors found more than the natural (????) product “Reload” implicated in his blood. So the crack cocaine probably was adding […]

Big Soda Winning Battles; Losing War

October 13, 2015 by Joyce Bunderson

Last week I wrote about how some health associations are ending their association with Big Soda and concurrently their cash cow of ‘Big Bucks.’ Big Soda continues to be in the news. I guess if your pay depended on those Big Bucks, it may seem to be sad news. But for those of us who […]

The Slowing of an Obscene Gravy Train

October 6, 2015 by Joyce Bunderson

Last week, most major news services, including The Wall Street Journal (WSJ) and the Associated Press published a story about Coca-Cola ending financial (Premier Sponsor) sponsorship of the Academy of Nutrition and Dietetics (AND). The subtitle of the WSJ article: Health group criticized for accepting money from large food and drink companies opens some opportunities […]

Meaty Risks

September 29, 2015 by Joyce Bunderson

If you don’t already subscribe to the Nutrition Action Health Letter (NAHL) from the Center for Science in the Public Interest, now might be a good time to begin. If you eat beef frequently, don’t delay; consider making your new subscription begin with the October 2015 issue. The cover story is called; Bye Bye Beef? […]