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The Social Aspect of Obesity

November 11, 2011 by Mary Ireland

Mary Ireland discusses studies relating social aspects to obesity.

A Little Bit of Sugar

November 8, 2011 by Joyce Bunderson

A handout from the Sugar Association entitled “Not Empty Calories” ends with the words “The old saw, ‘a little goes a long way’ holds true for foods made with sugar.” I obtained this handout at the Food & Nutrition Conference & Expo (FNCE) in San Diego this past September 2011. I accepted the materials from […]

And Now, Even More Reasons to Not Gain Weight

November 4, 2011 by Mary Ireland

Mary Ireland discusses more research supported that idea that it is best not to gain weight in the first place.

Yet Another Reason to Control Your Weight

October 28, 2011 by Mary Ireland

I had dinner at a friend’s house Monday night. The meal was raclette. The traditional raclette-style meal is vegetables — usually potatoes, onions and (gulp) Gherkins covered with raclette cheese. The meal I had was a little different in style. We didn’t have any of the traditional vegetables; we had baby squash, carrots, broccoli, and […]

What’s the Big Deal About a Little Lentil?

October 11, 2011 by Joyce Bunderson

While I was at the annual conference of The American Dietetic Association, now known as The Academy of Nutrition and Dietetics, I came upon a booth sponsored by the Pulse Canada Association. First, let me tell you that prior to FNCE 2011, I did not know Pulse is the term for the edible seeds of […]

So “Rich,” But Non-Fat

September 27, 2011 by Joyce Bunderson

I was putting on a breakfast for 40 ladies about a week ago. I was whisking by the tables on my way back to the kitchen, I overheard a comment that surprised this dietitian/nutritionist. I really don’t know who said, “This is SO rich!” But frankly I was really amazed, even a bit stunned. Most […]

Hiding Vegetables – A Win-Win

September 20, 2011 by Joyce Bunderson

After reading an article entitled “Hiding vegetables to reduce energy density: an effective strategy to increase children’s vegetable intake and reduce energy intake” that was published in The American Journal of Clinical Nutrition on September 2011; I noticed that the article made me think of several experiences and observations from my past. If you click […]

On Finding Time and Making Exercise Happen

September 13, 2011 by Joyce Bunderson

Have you ever told someone that you don’t have time to do something that they suggested you do? I remember telling my daughters that I didn’t have time to do scrapbooking; now that I think about it, I guess that I did have the time. I think we quickly scan our lives and, often in […]

How to Stop Getting Bit by Your Own Sweet Tooth

August 23, 2011 by Joyce Bunderson

Deciding to protect your teeth, your tummy, your heart and your hips from simple sugars is not such an easy decision in this world of cheap sweeteners. It seems as though it is being added everywhere; some places where we would expect it, and some, where we wouldn’t. Sugar (and its cousins – high fructose […]

Steps to Banishing My Diabetes Worry Wart

August 16, 2011 by Joyce Bunderson

Since I’ve written so frequently about type 2 diabetes, how to prevent it and how to avoid it; I’m concerned that you may be thinking that I have a worry wart vibrating in my brain, especially as related to type 2 diabetes. But when I read the stats telling how the prevalence of type 2 […]