You are browsing the Weight Management section.

 

Only Calories Count in Fat Storage

January 17, 2012 by Joyce Bunderson

In this land of plenty, the greater majority of us have access to more calories (energy) than we need. Those extra calories add up to excess stored energy – fat; many are diligently struggling to recover from succumbing to the enticing holiday indiscretions that led to un-needed and unwanted stored energy. In short: ‘Oh my […]

All Natural Weight Loss

January 13, 2012 by Mary Ireland

My post last week covered research showing that dieting alters hormones so that after the dieting stops, a person is hungrier and has a slower metabolism than before dieting. The subjects in the research were on an extreme low-calorie diet, which consisted of Optifast shakes and two cups of low-starch vegetables, totaling just 500 to […]

It Isn’t Impossible

January 6, 2012 by Mary Ireland

The first time that I read the “Fat Trap,” an article in the New York Times, a picture of two scoops of chocolate ice cream drizzled with caramel appeared to the side on each of the eight pages of the article. It really made me angry. I thought how sad it was that potentially some […]

Goodbye to 2011

December 30, 2011 by Mary Ireland

Mary Ireland gives suggestions for creating a healthier lifestyle in 2012.

Choosing Confidence or Remorse – Reminiscing the Christmas Meal

December 27, 2011 by Joyce Bunderson

There are many not-so great things about getting older. But one thing is really great, the perspective gained from experiences with many holiday meals. Yesterday, was Christmas Day – About as perfect a Christmas Day as could be imagined. Today however, I had a few twinges of remorse – for over-eating. If you’ve spent as […]

Mindlessly Noshing Chocolate

December 20, 2011 by Joyce Bunderson

Since I wrote Enjoying Chocolate – A Spoonful of Reality about a year a half ago, there have been two new reviews – two meta-analysis studies finding links between cocoa consumption and cholesterol profile improvements.

Breast Cancer and Environment

December 16, 2011 by Mary Ireland

Mary Ireland discusses findings from the “Breast Cancer and the Environment: A Life Course Approach” study released last week and gives dietary suggestions for reducing cancer risk.

Twinkies for Breakfast

December 13, 2011 by Joyce Bunderson

There no question that starting the day with a good breakfast is important; it’s especially important for children, for their health and for their school performance. Public programs have been designed to provide breakfast for ‘at risk’ children to insure the children start the day with the energy and nutrients to power their thinking for […]

Working in Exercise

December 9, 2011 by Mary Ireland

Mary Ireland discusses the importance of mindfully incorporating more exercise into our daily lives.

Willpower or Environmental Power?

December 6, 2011 by Joyce Bunderson

Every so often an article arrives at a new perspective that has the potential to influence us to reshape our thinking about a subject – maybe even influence our behavior. Today I’ve read and thought about just such an article; titled: Free will and the obesity epidemic, which was published in Public Health Nutrition on […]