January 7, 2014 by Joyce Bunderson
On November 13, 2013, Ben Hirschler for Reuters in London reported that the battle with diabetes and its disabling, life-threatening complications is being lost. This article notes that the number of people affected has “soared to a new record” this year, the majority of cases being type 2 diabetes – “the kind linked to obesity […]
Tags: Diabetes, Exercise, Food Psychology, Healthy Eating, Weight Management
August 20, 2013 by Joyce Bunderson
Are you still dedicated to transitioning to the Mediterranean-style of eating? How are you doing? I hope well. Or are you new to the idea? The Mediterranean-style of eating is certainly not the latest fad diet, but it continues to amass a mound of statistical and epidemiological evidence that makes moving toward it worthy of […]
Tags: Diabetes, Healthy Eating, Mediterranean kitchen, olive oil
July 22, 2013 by Joyce Bunderson
Sometimes being a dietitian/nutritionist provides the opportunity for an imaginary movie to appear right before my eyes. The latest experience happened on Wednesday when our daily community newspaper hit the breakfast counter along with National Geographic’s August 2013 issue. My imaginary movie was a train wreck; the following are some details of the wreck. The […]
Tags: addictive food design, Avoiding Junk Foods, Diabetes, Food-like substances, Foodland, Healthy Eating, heart health, Reduce cardiovascular disease risk, Weight Management
March 12, 2013 by Joyce Bunderson
My emotions are hopping around within me; at the same time I’m feel deceived, grateful, and confused ……… I’m looking for a place to start with a message to share with you. It is a message about something we have let into our lives as a fun friend, which has become a deceitful traitor backed […]
Tags: addictive food design, Avoiding Junk Foods, Diabetes, Foodland, Healthy Eating
February 12, 2013 by Joyce Bunderson
By now, most everyone knows that sleep deprivation interferes with hunger and satiety hormones crucial to regulating appetite. Perhaps you know some night owls who are also plump owls. We envision them mindlessly snacking their way through fatigue to keep going. Research has gone deeper than the snacking, and revealed a chain of hormonal effects […]
Tags: Diabetes, Enhancing Brain Function, Health Claims, heart health, Weight Management
December 18, 2012 by Joyce Bunderson
Public heath in this country has been likened to two freight trains headed directly at each other. One is loaded with epidemic cases of obesity, diabetes, and other preventable chronic diseases. The other is freighting the rising costs of medical care and lost productivity because of the illnesses. This is the metaphor used by Reed […]
Tags: Diabetes, Exercise, Foodland, Health Claims, Healthy Eating
July 6, 2012 by Mary Ireland
Mary Ireland discusses how walking can reduce the risk of developing diabetes and why reducing that risk is important.
Tags: Diabetes, Exercise, Mediterranean kitchen, Reduce cardiovascular disease risk, Weight Management
May 4, 2012 by Mary Ireland
Mary Ireland discusses the new research on the difficulty of controlling type 2 diabetes in children and teens, identifying resources that can help with lifestyle changes that may be beneficial in reducing the chances of being diabetic.
Tags: Dr. Grandma's Delight, fitness, Healthy Eating
April 20, 2012 by Mary Ireland
Mary Ireland discusses some of the complications associated with diabetes and high blood sugar levels.
Tags: Dr. Grandma's Delight, Reduce cardiovascular disease risk, Zero Calorie Sweetener
April 10, 2012 by Mary Ireland
Diabetes and the diabetes epidemic have been in the news a lot lately. It can be difficult to understand the mechanisms that cause diabetes. I thought I would discuss one, very important aspect of diabetes — blood sugar levels. Your blood sugar level is the amount of sugar, in the form of glucose, present in […]
Tags: Dr. Grandma's Delight, fiber, Healthy Eating, Reduce cardiovascular disease risk, Whole Grains, Zero Calorie Sweetener