You are browsing the Whole Grains section.

 

Cosmetically “Fixing” Impoverished Foods by Adding Supplements

November 1, 2011 by Joyce Bunderson

Eating real, whole foods is not the habit of many Americans; and making the change to real whole foods, is not happening rapidly. Let’s just face the facts – changing our habits is not so easy. This is in the face of the fact that extensive research has left us little to no question that […]

What’s the Big Deal About a Little Lentil?

October 11, 2011 by Joyce Bunderson

While I was at the annual conference of The American Dietetic Association, now known as The Academy of Nutrition and Dietetics, I came upon a booth sponsored by the Pulse Canada Association. First, let me tell you that prior to FNCE 2011, I did not know Pulse is the term for the edible seeds of […]

May Is National Mediterranean Diet Month

May 17, 2011 by Joyce Bunderson

Although the Mediterranean-style of eating has been around for millennia, and it has been known for five or six decades to be healthful, it continues to fascinate nutritional researchers. It’s amazing how the researchers keep learning facts that support why the Mediterranean-style of eating is such a good choice. These are a few news clips […]

Reduce Your Diabetes Risk – Just Do It!

May 3, 2011 by Joyce Bunderson

As many of you know, who have read this blog for a while, we started this writing work to share what we learned with others, based upon the experience that my husband and partner in this company, and occasional blog author Dr. Grandpa (Vic) had after being diagnosed with Type 2 diabetes in 2004. In […]

Using the Word “Mediterranean” is No Substitute for the Real Thing

April 27, 2011 by Joyce Bunderson

Last week I reported on the offering of a pair of green colored capsules instead of actually eating a Mediterranean diet. It is clear that the strong research on the benefits of the Mediterranean style of eating is becoming well known. Predictably, marketers are trying to link their products to these benefits. Trouble is, the […]

The Tax Man Cometh

April 15, 2011 by Mary Ireland

Tax Day – a time each year where we are forced to take a look at our finances. How beneficial it would be to have a similar day regarding our health. To some extent, as a culture we may choose to do this at the New Year, in the form of resolutions. Some of us […]

Hook Some Healthy Fish on a Budget

April 12, 2011 by Joyce Bunderson

Dr. Grandma encourages eating fish and discusses issues of mercury, fish as related to the food budget and fish and AMD. In addition, she shares a healthy recipe that she developed to replace traditional tuna noodle casserole.

A Pear-Shaped Body – Not a Safety Net!

March 29, 2011 by Joyce Bunderson

Dr. Grandma discusses a Lancet study’s outcome regarding apple and pear shapes.

A Lame Argument for Unlabeled Popcorn

March 18, 2011 by Joyce Bunderson

Dr. Grandma discusses the need for nutrition label on theater popcorn and other concession items.

Papaya Soup – In a Hurry

March 16, 2011 by Joyce Bunderson

Dr. Grandma shares a recipe for Papaya soup; it’s quick and easy to make and the flavor is really delicious.