Diabetes – Prevention and Intervention Is the Real Story
October 27, 2010 by Joyce Bunderson
Dr. Grandma reports on the new CDC projections on Type 2 Diabetes. She also shares a quick recipe for Apples, Pineapple and Pistachio Salad.
October 27, 2010 by Joyce Bunderson
Dr. Grandma reports on the new CDC projections on Type 2 Diabetes. She also shares a quick recipe for Apples, Pineapple and Pistachio Salad.
October 22, 2010 by Joyce Bunderson
Dr. Grandma discusses strategies to get through Halloween without tooth decay or weight gain.
October 13, 2010 by Joyce Bunderson
Dr. Grandma shares information about a study that finds a link between a reduced risk for type 2 diabetes and eating leafy green vegetables. She also shares a recipe for Quick Chicken Broccoli Soup.
October 8, 2010 by Mary Ireland
Mary Ireland talks about how exercise has influenced her life and exciting new research on the beneficial effects of exercise on the brain.
October 1, 2010 by Joyce Bunderson
Dr. Grandma is a strong proponent for aggressively and diligently working on life-style habits to divert the complications of diabetes.
September 22, 2010 by Joyce Bunderson
Dr. Grandma shares a little hint to contribute to weight loss.
September 1, 2010 by Joyce Bunderson
Dr. Grandma writes about a favorite weight management vegetable. In addition, she shares a recipe for Tarragon, Cucumber and Yogurt Sauce for Salmon.
July 30, 2010 by Victor Bunderson
Dr. Grandpa discusses the emergence of Erythritol as an important new sweetener, a healthy alternative to High Fructose Corn Syrup, sugar, and artificial sweeteners. He calls for innovation by small food companies and demand from users to make available healthy new products.
July 16, 2010 by Joyce Bunderson
A discussion of probiotics and a quick recipe for a hot summer evening.
July 14, 2010 by Joyce Bunderson
Discussion of Erythritol as a replacement for calorie-laden sweeteners.